Yeah, tofu is great and vegan eat it all the time. But do you know where it originated? Who is responsible for this delicious protein food?
According to one Chinese legend, tofu was invented when a cook decided to experiment by flavoring a batch of cooked soybeans with the compound nagari. Instead of flavored soybeans, he wound up with bean curd.
Earliest evidences of tofu in Chinese diets is a mural incised on a stone slab, where both Tofu and Soya milk appear. This stone is dated around 100 A.D. The first people to write about tofu were Chinese writers somewhere around 900 AD.
At first he tofu started spreading over Asia with the help of Buddhism. Around 750 A.D kento priests who went to China to study Buddhism brought Tofu to Japan.
What do you think about tofu?